Food, Tap Water Poisoned
Josh Sigurdson reports on a recent study by the U.S. government, revealing that nearly 50 percent of tap water is poisoned with per- and polyfluoroalkyl substances, which leads to cancer, hormonal issues, auto immune disorders, neurological disorders, heart conditions and more.
Sigurdson says the U.S. Geological Survey tested water in 700-plus locations and came to the conclusion that 45 percent of the water was tainted. At the same time, food was also found to be contaminated. Here’s more from World Alternative Media.