The elixir of life, or what alchemists call the philosopher’s stone, has many names and allegedly cures any disease, granting the drinker immortality. This fountain of youth was sought after by many cultures through the ages and is mentioned in various ancient works. Here, Robert Sepehr delves into aphrodisiacs, like oysters, as well as more rarified substances, including human blood. Sepehr is an author and anthropologist.
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In Christianity, during the medieval period lasting approximately from the 5th to the late 15th centuries, unicorns are often considered an allegory of Christ’s journey. In the study of alchemy, the horn is the symbol for virility and sacred union. The powder ground from the unicorn’s horn was believed to be a powerful aphrodisiac, or eternal life, and further reputed to purify polluted waters. More from Robert Sepehr, author and anthropologist.
When it comes to our diet, myths and false truths abound on whether it’s safe to ingest certain foods. Such folk tales as, “Are microwaves robbing our foods of their nutrients?” and “Are oysters aphrodisiacs?” have been debunked by science, yet people convince themselves to believe the nonsense. WatchMojo.com counts down the Top 10 food myths, focusing on adages for food and common diet tips.
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