Steak: It’s not what’s for dinner. Climate activists want to take steak off your plate.
They say beef causes biodiversity breakdown, high methane emissions, global warming.
Stossel TV Fellow Linnea Lueken shows why much of this fear mongering is nonsense.
Remember when Rachel Carson wrote The Silent Spring in 1962, kicking off the modern environmental movement? It has gotten more militant and bizarre over the many decades since then.
Now, we have to wrestle with the profound hysteria and malarkey that goes under the rubric of “climate change.” That’s the purview of charlatans like Al Gore. Here, Mr. Reagan dissects climate change, tracing the roots of the movement.
Can we finally say goodbye to food dyes and chemtrails?
What’s the latest and strangest geoengineering strategy celebrities are calling out? Hear all about it on Edge of Wonder with Ben Chasteen and Rob Counts.
In a massive win for America, artificial food dyes will now start to be phased out of all food products within the next year or so. But the questions are: Why did it take so long for this to happen when the United Kingdom has already banned these dyes? What changed, and how far back has this conversation been going? The answers may shock you.
Speaking of the UK, scientists have received approval to test whether “dimming” the light from the sun “will combat global warming.” Some critics have described it as barking mad— or, you might say, not a very “bright” idea. But this brings up a larger discussion on chemtrails and geoengineering. Here’s more from Rise TV.
The Arctic Ice caps are now 26 percent larger than they measured in 2012. So much for global warming!
What should we make of climate grifters like the bloated Al Gore? Here’s more from The Salty Cracker.
Satanic Prick features a synopsis of what to expect when a liberal opens his mouth. With all the crazy crap liberals spew, the following political parody will have you splitting your gut in this venture into the lighter side of life.
Greg Reese reports that the “war” on food and agricultural production that has riled the worldwide farming industry is directly related to to the globalist climate-change agenda.
Reese says Draconian restrictions on agriculture has European farmers disrupting major cities and domestic terrorists in America are setting fires to farms. And governments are blaming it all on climate change. Their solution: depopulation.
History tells us that the climate does radically change and recent earthquake activity and volcanic eruptions are an indicator that more change is coming. Reese says Maj. Maynard White’s discovery in the 1940s that the Earth experiences routine magnetic pole shifts is the real culprit.
The discovery was suppressed from the public and was directly followed by the United Nations’ global-warming propaganda campaign. Western governments fell hook, line and sinker for the cover story, but this didn’t happen in the East. Reese elaborates and discusses the different paths that governments followed.
Doug writes in to ask if I’ve taken The Conspiracy Test? In fact, I haven’t!
So, let’s take it together! And what better topic to test our conspiratorial skepticism on than the Global Warming conspiracy?
Here’s more from The Corbett Report.
Many politicians and most climate scientists in the media portray climate change as a crisis. “People are dying!” shouts Alexandra Ocasio-Cortez. Bill Nye, “the Science Guy,” says, “The planet’s on f*cking fire! This is an actual crisis!”
Climate scientist Judith Curry bravely tells John Stossel that climate change isn’t a crisis. And this from someone who once sided with the climate alarmists. She says there is no crisis and though global warming is a problem, it’s manageable.
In the following interview with Stossel, Curry says scientists recently admitted that their most extreme models won’t become reality and explains how the scientific community became corrupted by fame and fortune.
